To make this dish you will need the following ingredients:
-Soft tortillas (I used flour)
Lets begin with the hummus. Pour the can of chickpeas into a colander to drain them. After you will want to put them into a large bowl to mash them. Then we added two cloves of garlic, two table spoons of lemon juice and four table spoons of milk. We then sprinkled the hummus with salt and pepper.
For the baked tortillas you will want to cut each tortilla into easy to eat shapes. After brush them with a small amount of olive oil. You can place them on a plan and cook them in the oven at 400, we cooked them for 11 minutes.
After all of this, they should be ready to eat!
Love the North
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